Lenten food

Double Roll with Potato 220gr (Frozen)

Ingredients:

Potato, Green Onion, Spices

Packaging Information:

  220gr  35  72

Baking Instructions:

Preheat Oven at 180°C .

Baking at 180-200°C for 25-30min.

       

Also available Double Roll with Leek 220gr (Frozen)
Tachini Pie 220gr (Frozen)

Ingredients:

Sugar, Sesame Paste

Packaging Information:

  220gr  20  80

Baking Instructions:

Defreeze for 15min.    Proofer for 60min.

Preheat Oven at 180°C .

Baking at 180-200°C for 15min.

       

Twisted Pie with Spinach 220gr (Frozen)

Ingredients:

Spinach

Packaging Information:

  220gr  40  72

Baking Instructions:

Preheat Oven at 180°C .

Baking at 180-200°C for 25-30min.

       

Sweet Bougatsa with Almond Filling 555gr (Frozen)

Ingredients:

Sweet Almond Cream

Packaging Information:

  555gr  20  72

Baking Instructions:

Preheat Oven at 180°C .

Baking at 180-200°C for  30min.

       

Handmade Pie with Pumpkin 1500gr (Frozen)

Ingredients:

Pumpkin, Raisins, Walnuts, Cinnamon

Packaging Information:

  1500gr  5    72

Baking Instructions:

Defreeze for 10-15min.

Preheat Oven at 180°C .

Baking at 180-200°C for 40min.

       

Croissant Mini Apple 8kg (Frozen)

Ingredients:

Apple, Walnuts, Raisins, Cinnamon

Packaging Information:

  45gr  8kg    80

Baking Instructions:

Defreeze for 60min.    Proofer for 60min.

Preheat at 180°C .

Baking at 180-200°C for 12-15min.

       

Croissant Apple 200gr (Frozen)

Ingredients:

Apple, Walnuts, Raisins, Cinnamon

Packaging Information:

  200gr  30    80

Baking Instructions:

Defreeze for 60min.    Proofer for 60min.

Preheat Oven at 180°C .

Baking at 180-200°C for 15-17min.

       

Croissant Chocolate Baton 200gr (Frozen)

Ingredients:

Chocolate

Packaging Information:

  200gr  40    80

Baking Instructions:

Defreeze for 60min.    Proofer for 60min.

Preheat Oven at 180°C .

Baking at 180-200°C for 15-17min.

       

Croissant Mini Chocolate Baton 8kg (Frozen)

Ingredients:

Chocolate

 

Packaging Information:

  35gr  8kg    80

Baking Instructions:

Defreeze for 60min.    Proofer for 60min.

Preheat at 180°C .

Baking at 180-200°C for 12-15min.

       

Also available:
Mini Triangles with Spinach 8kg (Frozen)

Packaging Information:

  55gr  5kg    80

Baking Instructions:

Preheat Oven at 180°C .

Baking at 180-200°C for 20-25min.

Traditional Bougatsa with Spinach from Serres 490gr (Frozen)

Packaging Information:

  490gr  20  72

Baking Instructions:

Preheat Oven at 180°C .

Baking at 180-200°C for  30min.

Bougatsini with Spinach 230gr (Frozen)

Packaging Information:

  230gr  20  72

Baking Instructions:

Preheat Oven at 180°C .

Baking at 180-200°C for  30min.

Handmade Pie with Greens 1800gr - 6 and 24 portions- (Frozen)
Handmade Pie with Spinach 1800gr - 24 portions- (Frozen)

Packaging Information:

  1800gr  5   72

Baking Instructions:

Defreeze for 10-15min.

Preheat Oven at 180°C .

Baking at 180-200°C for 40min.

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