Packaging Information:
220gr 
35 
72
Lenten food
Double Roll with Potato 220gr (Frozen)
Ingredients:
Potato, Green Onion, Spices
Baking Instructions:
Preheat Oven at 180°C .
Baking at 180-200°C for 25-30min.
Also available Double Roll with Leek 220gr (Frozen)
Tachini Pie 220gr (Frozen)
Ingredients:
Sugar, Sesame Paste
Packaging Information:
220gr 20 80
Baking Instructions:
Defreeze for 15min. 
Proofer for 60min.
Preheat Oven at 180°C .
Baking at 180-200°C for 15min.
Twisted Pie with Spinach 220gr (Frozen)
Ingredients:
Spinach
Packaging Information:
220gr 40 72
Baking Instructions:
Preheat Oven at 180°C .
Baking at 180-200°C for 25-30min.
Sweet Bougatsa with Almond Filling 555gr (Frozen)
Ingredients:
Sweet Almond Cream
Packaging Information:
555gr 20 72
Baking Instructions:
Preheat Oven at 180°C .
Baking at 180-200°C for 30min.
Handmade Pie with Pumpkin 1500gr (Frozen)
Ingredients:
Pumpkin, Raisins, Walnuts, Cinnamon
Packaging Information:
1500gr 5 72
Baking Instructions:
Defreeze for 10-15min.
Preheat Oven at 180°C .
Baking at 180-200°C for 40min.
Croissant Mini Apple 8kg (Frozen)
Ingredients:
Apple, Walnuts, Raisins, Cinnamon
Packaging Information:
45gr 8kg 80
Baking Instructions:
Defreeze for 60min. Proofer for 60min.
Preheat at 180°C .
Baking at 180-200°C for 12-15min.
Croissant Apple 200gr (Frozen)
Ingredients:
Apple, Walnuts, Raisins, Cinnamon
Packaging Information:
200gr 30 80
Baking Instructions:
Defreeze for 60min. Proofer for 60min.
Preheat Oven at 180°C .
Baking at 180-200°C for 15-17min.
Croissant Chocolate Baton 200gr (Frozen)
Ingredients:
Chocolate
Packaging Information:
200gr 40 80
Baking Instructions:
Defreeze for 60min. Proofer for 60min.
Preheat Oven at 180°C .
Baking at 180-200°C for 15-17min.
Croissant Mini Chocolate Baton 8kg (Frozen)
Ingredients:
Chocolate
Packaging Information:
35gr 8kg 80
Baking Instructions:
Defreeze for 60min. Proofer for 60min.
Preheat at 180°C .
Baking at 180-200°C for 12-15min.
Also available:
Mini Triangles with Spinach 8kg (Frozen)
Packaging Information:
55gr 5kg 80
Baking Instructions:
Preheat Oven at 180°C .
Baking at 180-200°C for 20-25min.
Traditional Bougatsa with Spinach from Serres 490gr (Frozen)
Packaging Information:
490gr 20 72
Baking Instructions:
Preheat Oven at 180°C .
Baking at 180-200°C for 30min.
Bougatsini with Spinach 230gr (Frozen)
Packaging Information:
230gr 20 72
Baking Instructions:
Preheat Oven at 180°C .
Baking at 180-200°C for 30min.
Handmade Pie with Greens 1800gr - 6 and 24 portions- (Frozen)
Handmade Pie with Spinach 1800gr - 24 portions- (Frozen)
Packaging Information:
1800gr 5 72
Baking Instructions:
Defreeze for 10-15min.
Preheat Oven at 180°C .
Baking at 180-200°C for 40min.
